Environmental Working Group: Food Scores
A database of over 80,000 food items, rated on nutrition, ingredient concerns (pesticides, additives, hormones, contaminants, antibiotics) and processing (measures how processed or artificial a food product is).
Environmental Working Group: Chemicals in Food
Frequently updated page with information about toxic chemicals in food.
Breast Cancer Prevention Partners: Tips for Prevention
Tips for avoiding food and packaging with breast carcinogens
Toxic Free Future: Bisphenol A
Easy to read blog post that describes what BPA is and how to avoid it.
Toxic Free Future: Moving beyond BPA
Just because a product has BPA-free on the label does not mean it’s chemical-free. Find out more about replacement chemicals that have been put in some BPA-free plastics and canned goods.